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Buckwheat biscuits are a natural source of protein and fiber
Whole Grain Buckwheat Flour* 50%, Sunflower Oil*, Rice Syrup*, Grape Sugar*, ALMONDS*, Fresh EGGS*, Sodium Bicarbonate, Salt.
|Kcal 511 / Kj 2135,5
|of which Sugars||14,0 g|
|of which Saturates||3,2 g|