La Fonte Buckwheat Flour 1 Kg.

La Fonte Buckwheat Flour 1 Kg.

La Fonte Buckwheat Flour 1 Kg.

Stone Ground Italian Buckwheat Flour - GLUTEN FREE
Availability: 6
 
Price:
€6.49
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PRODUCT INFORMATION

Stone Ground Buckwheat Flour

Buckwheat, also called black wheat, is a pseudocereal with special nutritional characteristics, in that it contains the highest amount of protein per gram of all plant foods. Lysine, essential aminoacid, is present in buckwheat in high levels, and it's rich in fibre and mineral salts (ferro, phosphorous, copper, zinc, selenium and potassium). Buckwheat also contains no gluten.

Flour obtained from it is ideal for preparing fresh pasta, bread, pancakes, deep-fried pastries, biscuits, oven goods and pastries in general.

  • CULTIVATION, MILLING AND PRODUCTION AREA ITALY, MARCHE
  • GLUTEN FREE

ADDITIONAL INFORMATION

Ingredients:

Buckwheat Flour

 

 - NUTRITIONAL VALUES FOR 100 g -

Energy Value

Kcal 359 / Kj 1432
Protein 13,0 g
Carbohydrates 61,4 g
of which Sugars 0,8 g
Fats 3,1 g
of which Saturates 0,6 g
Fibre
7,2 g
Salt 0,005 g

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