Naturally Leavened Baked Confectionery with Extra Virgin Olive Oil
As is distinctive in Filippi products, pure 100% extra virgin olive oil is used in the process. Butter and other dairy products are completely eliminated in favour of quality vegetable fats: only extra virgin olive oil selected from the best Italian oil producers. A choice characterized by superior digestibility and lightness, without giving up indulgence.
- PRODUCTION AREA ITALY, VENETO
WHEAT, Raisin 15.7%, Fresh EGGS yolk from hens bred outdoors, Orange Peel Candied 11.4% (Orange Peel, Glucose Syrup, Sugar), Extra Virgin Olive Oil 8.1 %, Water, Cane Sugar, Natural Mother Yeast (WHEAT Flour, Water), Italian Honey, Emulsifiers: Mono and Diglycerides of Fatty Acids, Salt, Natural Flavor (Vanilla Pods).
Produced in a factory that also uses nuts, milk, soy
|Kcal 385 / Kj 1614|
|of which Sugars||26,0 g|
|of which Saturates||3,9 g|
1Price:€16.90Naturally Leavened oven Baked Product
2Price:€19.50Naturally Leavened Confectionery
3Price:€24.90Naturally Leavened Confectionery with Candied Black Cherries
4Price:€21.90Naturally Leavened Confectionery with Chocolate and Icing
5Price:€23.90Naturally Leavened Confectionery with Chocolate and Candied Pears