4 Individually Packaged Soft Traditional Croissant (4 X 55 g.)
Ingredients:
Whole EGG, Rice Starch, Unhidrogenated Vegetable Margarine (Refined Palm Oil, Water), Sugar, Rice Flour, Brown Rice Flour, Apricot Extra Jam 8% (Apricot Pulp 45%, - the Percentage of Apricot Pulp is Referred to the Extra Jam of Apricot-Sugar, Glucose-Fructose Syrup, Gelling Agent: Pectin, Acidity Corrector: Citric Acid), Yeast, Dextrose, Thickeners: (Hydroxypropylmethylcellulose, Guar Seed Flour, Xanthan Gum) Natural Yeast of Rice (Fermented Rice Flour), Low Fat MILK Powder, Emulsifiers: Mono and Diglycerides of Fatty Acids, Iodized Salt, Vegetable Fibers, Alcohol, Aroma.
May contain traces of lupine, mustard seed, sesame
|
Energy Value |
Kcal 363 / Kj 1527 |
| Protein | 4,70 g |
| Carbohydrates | 56,0 g |
| of which Sugars | 26,0 g |
| Fats | 12,50 g |
| of which Saturates | 7,20 g |
| Fibre |
4,0 g |
| Salt | 0,36 g |
| Bakery Product: | |
| Without...: |
